Welcome to Somarium, then. There's a lot of fun stuff here.
I have a whole bunch of shark meat... and I don't think I'm going to be able to eat all of it tonight, and there's probably going to be more than I can fit into my freezer and fridge, of what I don't... so the plan is, I'm going to do a barbecue so people can come try it. *slight pause* Unless you want to come try some right now? I'm pretty sure some of it's already cooked well enough. I could just cut off some of that for you.
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timeasmymeasure
no subject
Date: 2010-08-03 06:54 pm (UTC)I have a whole bunch of shark meat... and I don't think I'm going to be able to eat all of it tonight, and there's probably going to be more than I can fit into my freezer and fridge, of what I don't... so the plan is, I'm going to do a barbecue so people can come try it. *slight pause* Unless you want to come try some right now? I'm pretty sure some of it's already cooked well enough. I could just cut off some of that for you.